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BIOCHEMICAL AND CELLULAR ARCHIVES
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Article
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Chemical, microbiological and sensory based analysis of some imported canned fish and comparison with recommended tolerable limits
P. Dhinesh, M. Mukilan, M. Parivallal, A. Sarath, S. Sudarshan, S. Harikrishnan, T. Ramanathan and S Jayalakshmi
Vol.23(2023) - No.01 - April
483
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Heavy metal analysis of seagrass and seaweeds collected from Gulf of Mannar
M. Priyadharshini, P. Dhinesh and P. Anantharaman
Vol.23(2023) - No.02 - October
1355
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