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JOURNAL OF EXPERIMENTAL ZOOLOGY INDIA
Table Of Contents

Article
Page No.
Abstract
Full-Text
Effect of washing processes on quality parameters of surimi prepared from lesser sardine (Sardinella spp.)
B. V. Gaikwad, A. U. Pagarkar, N. D. Chogale, S. A. Mohite, K. J. Chaudhari, A. S. Kudale, S. B. Satam, B. P. Bhosale and N. H. Sawant
Vol.22(2019) - No.01 - January
393
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Length-weight relationship of rock oyster, Saccostrea cucullata along Aare-Ware rocky shore of Ratnagiri, Maharashtra, India
P. K. Pakhmode, S. A. Mohite and U. R. Gurjar
Vol.23(2020) - No.01 - January
253
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Culture of marine sponges under controlled conditions
S. A. Mohite, B. V. Mahakal, H. R. Bhatkar and S. S. Patil
Vol.23(2020) - No.Supp-01 - March
753
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Effects of pomegranate peel extract on gelation characteristic of lesser sardine (Sardinella spp.) surimi
Sanna Shah, S. B. Patange, Supriya D. Meshre, J. M. Koli, S. D. Naik, M. S. Sawant and S. A. Mohite
Vol.23(2020) - No.Supp-01 - March
811
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Effect of nutritional quality on frozen stored surimi prepared from Lesser sardine (Sardinella spp.) added with different natural phenolic compounds
B. V. Gaikwad, A. U. Pagarkar, A. S. Kudale, N. D. Chogale, V. V. Shinde, S. A. Mohite, K. J. Chaudhari, H. S. Dhaker, B. P. Bhosale, S. D. Naik, A. K. Balange and N. H. Sawant
Vol.23(2020) - No.Supp-01 - March
855
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Novel product : Development of ready-to- eat fish spread from low cost fish
A. U. Pagarkar, S. B. Satam, N. D. Chogale, K. M. Shinde, V. R. Bhatkar, P. E. Shingare, S. A. Mohite, S. D. Naik, N. B. Rathod, S. Y. Metar, V. R. Sadavarte and B. P. Bhosale
Vol.25(2022) - No.01 - January
1069
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